Hosted by Gilbert White’s House, Selborne
Saturday 20 November 2021
From 12pm until 4pm
More details are available from the organisers website
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Includes afternoon tea with Prosecco and garden tour (weather permitting)
We will be making an autumn inspired wreath with a mixture of fresh and dried natural materials as well as a hand-tied posy.
Your wreath can adorn your door or wall inside or out and will stay looking good for several weeks. If kept dry it will last for several months. We hope to have a garden tour if the weather is nice enough with some hedgerow foraging to add to your arrangements. All materials will be provided but do feel free to bring any hedgerow forages along with you.
Your hand-tied posy will be full of fresh flowers and foliage and you’ll be guided on how to achieve the perfect spiral of stems. One litre Kilner jars will be provided to keep your arrangement hydrated.
Please bring secateurs!
We will be keeping this workshop relatively small with twelve spaces available.
Please note: this is an adult workshop.
Taught by Becky of Blooming Cow Flowers